Description
Turkey Ingredients:
Turkey, Ground Turkey Bone , Turkey Liver, Turkey Gizzard, Carrots, Apples, Broccoli, Spinach, Acorn Squash, Beets, Cod Liver Oil, Parsley, Blueberries.
Guaranteed Analysis
Min Crude Protein 21%
Min Crude Fat 7%
Max. Crude Fiber 1%
Max. Moisture 69%
Meat 76%
Bone 16%
Organ 8%
Calorie Content (calculated;ME):
1,575 kcal/kg and 357 kcal/8oz and 44 kcal/oz
Minerals
Calcium 1.68%
Phosphorus 1.62%
Potassium 0.98%
Sodium 0.20%
Taurine 0.77%
Magnesium 0.077%
Zinc 399 mg/kg
Omega 3/Omega 6 Ratio 1:7
Vitamins
Vitamin A 15,699 IU/kg
Vitamin B1 8.0 mg/kg
Vitamin B2 5.4 mg/kg
Vitamin B3 30.6 mg/kg
Vitamin B6 3.1 mg/kg
Vitamin B12 0.55 mg/kg
Vitamin D 685 IU/kg
Vitamin E 64 IU/kg
Choline 1,408 mg/kg